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Low Carb Keto Science
  • Home
  • Research & You
    • Why this website?
    • Pub Med & PubVenn
  • Body Systems
    • The Human Body
    • Cardiovascular
    • Digestive
    • Endocrine
    • Fat
    • Immune
    • Integumentary
    • Lymphatic
    • Skeletal
    • Muscular
    • Nervous
    • NS Brain
    • Reproducton :Male
    • Reproduction: Female
    • Respiratory
    • Sensory
    • Sensory - Sight
    • Sensory - Sound
    • Sensory - Smell
    • Sensory -Taste
    • Sensory- Touch
    • Urinary
    • Subsystems
    • Subsystems2
  • Life Stages
    • Pregnancy
    • Fetus
    • Infancy
    • Toddlerhood
    • Childhood
    • Adolescent
    • Early Adulthood
    • Middle Adulthood
    • Late Adulthood
    • Geriatric

The Immune System

What is the Immune System

   The immune system is a complex network of cells, tissues, and organs that work together to defend the body against harmful invaders, such as pathogens (e.g., bacteria, viruses, fungi), toxins, and abnormal cells (e.g., cancer cells). It consists of two main branches: the innate immune system and the adaptive immune system. The innate immune system provides immediate, nonspecific defense mechanisms, including physical barriers (e.g., skin, mucous membranes), chemical barriers (e.g., stomach acid, antimicrobial proteins), and innate immune cells (e.g., neutrophils, macrophages, natural killer cells). The adaptive immune system, on the other hand, mounts a highly specific response tailored to each pathogen encountered. It involves specialized immune cells (e.g., T cells, B cells) and the production of antibodies, which target specific antigens present on pathogens. Through processes like phagocytosis, cytokine signaling, and antibody-mediated responses, the immune system identifies and eliminates foreign invaders while maintaining tolerance to self-tissues.


What can go wrong?

  • Autoimmune Diseases: Conditions in which the immune system mistakenly attacks healthy tissues, mistaking them for foreign invaders. Examples include rheumatoid      arthritis, systemic lupus erythematosus (SLE), multiple sclerosis, type 1 diabetes, and celiac disease.
  • Immunodeficiency Disorders: Conditions characterized by impaired immune function, resulting in increased susceptibility to infections. Primary immunodeficiencies are usually genetic, such as severe combined immunodeficiency (SCID), while      secondary immunodeficiencies can result from diseases (e.g., HIV/AIDS),      medications, or treatments (e.g., chemotherapy).
  • Allergic Disorders: Conditions involving exaggerated immune responses to harmless substances (allergens), leading to symptoms such as allergic rhinitis (hay fever),      asthma, atopic dermatitis (eczema), and food allergies.
  • Immune-mediated Inflammatory Disorders: Conditions characterized by chronic inflammation driven by immune system dysregulation, such as inflammatory bowel diseases (Crohn's disease, ulcerative colitis) and psoriasis.

Hyperinsulinemia, insulin resistance, and metabolic syndrome can influence immune system function

  • Inflammation: Insulin resistance and metabolic syndrome are associated with chronic      low-grade inflammation, which can contribute to the pathogenesis of autoimmune diseases and inflammatory disorders.
  • Immune Dysregulation: Dysregulated insulin signaling pathways may impact immune cell function and cytokine production, potentially leading to immune system dysfunction and autoimmune responses.
  • Increased Infection Risk  Insulin resistance and metabolic abnormalities can impair immune responses to infections, leading to increased susceptibility to microbial pathogens and exacerbation of immunodeficiency disorders.
  • Allergic Responses: Insulin resistance and metabolic syndrome components such as obesity and dyslipidemia are associated with increased allergic sensitization and      susceptibility to allergic disorders.
  • Altered Gut Microbiota:      Metabolic abnormalities may affect the composition and function of the gut microbiota, influencing immune system development, tolerance, and inflammatory responses, contributing to immune-mediated disorders like      inflammatory bowel diseases.

Obesity

 Promotes chronic low-grade inflammation, which can impair immune function and increase susceptibility to infections. 

Type 2 Diabetes

 Impairs immune response, leading to frequent infections, delayed wound healing, and an increased risk of complications

Nutrition Network - Immune Function

    

  1. Srivastava, S. et al. (2023) ‘Immune Modulatory Effects of Ketogenic Diet in Different Disease Conditions’, Immuno, 3(1), pp. 1–15. Available at: https://doi.org/10.3390/immuno3010001.
  2. Hirschberger  S, Strauß G, Effinger D, et al. Very-low-carbohydrate diet enhances  human T-cell immunity through immunometabolic reprogramming. EMBO Molecular Medicine. Published online June 21, 2021:e14323. doi:10.15252/emmm.202114323
  3. Breukelman  GJ, Shaw BS, Basson AK, Djarova TG, Millard L, Shaw I. Immune Function  Response Following a Low-carbohydrate, High-fat Diet (LCHFD) in Patients  with type 2 Diabetes. Asian Journal of Sports Medicine. Published  December 30, 2025. doi:10.5812/asjsm.106582. 
  4. Lorenzo, P.M. et al. (2022) ‘Immunomodulatory effect of a very-low-calorie ketogenic diet  compared with bariatric surgery and a low-calorie diet in patients with  excessive body weight’, Clinical Nutrition, 0(0). doi:10.1016/j.clnu.2022.05.007.
  5. Stubbs  BJ, Koutnik AP, Goldberg EL, et al. Investigating Ketone Bodies as  Immunometabolic Countermeasures against Respiratory Viral Infections. Med (N Y). Published online July 15, 2020. doi:10.1016/j.medj.2020.06.008
  6. Watanabe, M. et al. (2022) ‘Rapid Weight Loss, Central Obesity Improvement and Blood  Glucose Reduction Are Associated with a Stronger Adaptive Immune  Response Following COVID-19 mRNA Vaccine’, Vaccines, 10(1), p. 79. doi:10.3390/vaccines10010079.
  7. Wood TR, Jóhannsson GF. Metabolic health and lifestyle medicine should be a cornerstone of future pandemic preparedness. Lifestyle Medicine. 2020;n/a(n/a):e2. doi:10.1002/lim2.2 
  8. Gangitano E, Tozzi R, Gandini O, et al. Ketogenic Diet as a Preventive and Supportive Care for COVID-19 Patients. Nutrients. 2021;13(3):1004. doi:10.3390/nu13031004
  9. Barrea, L. et al. (2022) ‘From the Ketogenic Diet to the Mediterranean Diet: The  Potential Dietary Therapy in Patients with Obesity after CoVID-19  Infection (Post CoVID Syndrome)’, Current Obesity Reports [Preprint]. doi:10.1007/s13679-022-00475-z.
  10. Wilhelm C, Surendar J, Karagiannis F. Enemy or ally? Fasting as an essential regulator of immune responses. Trends Immunol. Published online April 14, 2021. doi:10.1016/j.it.2021.03.007 
  11. Ealey KN, Phillips J, Sung H-K. COVID-19 and obesity: Fighting two pandemics with intermittent fasting. Trends in Endocrinology & Metabolism. Published online June 25, 2021. doi:10.1016/j.tem.2021.06.004 PDF
  12. Bhatti,  S.I. and Mindikoglu, A.L. (2021) ‘The impact of dawn to sunset fasting  on immune system and its clinical significance in Covid-19 pandemic’, Metabolism Open, p. 100162. doi:10.1016/j.metop.2021.100162.
  13. Nassar MF, El Gendy YGA, Hamza MT, Mohamed MN, Radwan N. The Effect of Ketogenic Diet on Neutrophil Count. QJM: An International Journal of Medicine. 2021;114(Supplement_1). doi:10.1093/qjmed/hcab113.041  ABSTRACT
  14. Goldberg  EL, Molony RD, Kudo E, et al. Ketogenic diet activates protective γδ T  cell responses against influenza virus infection. Science Immunology. 2019;4(41). doi:10.1126/sciimmunol.aav2026 (pre-clinical)
  15. Ryu S, Shchukina I, Youm Y-H, et al. Ketogenic diet restrains aging-induced exacerbation of coronavirus infection in mice. Elife. 2021;10:e66522. doi:10.7554/eLife.66522 PDF (pre-clinical)

Nutrition Network - Immune Function

Allergic Responses

Allergic Responses

  Allergic responses involve the immune system's exaggerated reaction to harmless substances, known as allergens, triggering symptoms such as sneezing, itching, hives, swelling, or anaphylaxis. Hyperinsulinemia, characterized by elevated levels of insulin in the blood, may influence allergic responses through various mechanisms. Insulin resistance, a hallmark of hyperinsulinemia and metabolic syndrome, is associated with chronic low-grade inflammation and immune dysregulation, potentially exacerbating allergic reactions. Additionally, hyperinsulinemia may promote the release of inflammatory mediators and histamine, contributing to allergic symptoms' severity. Furthermore, insulin resistance can disrupt the balance of regulatory T cells and pro-inflammatory cytokines, further amplifying allergic responses. Therefore, managing hyperinsulinemia through lifestyle modifications, insulin-sensitizing medications, and appropriate medical interventions may help reduce the severity and frequency of allergic reactions. Additionally, individuals with allergies should work closely with healthcare professionals to identify triggers, develop personalized management strategies, and ensure prompt treatment of severe allergic reactions when necessary.

Asthma

Asthma

Altered gut microbiota, also known as dysbiosis, refers to an imbalance  in the composition and function of the microbial community in the  gastrointestinal tract. Hyperinsulinemia, characterized by elevated  levels of insulin in the blood, can contribute to dysbiosis through  several mechanisms. Insulin resistance, a hallmark of hyperinsulinemia  and metabolic syndrome, is associated with dietary patterns high in  processed foods, sugars, and saturated fats, which can negatively impact  gut microbial diversity and composition. Additionally, hyperinsulinemia  may promote the growth of pathogenic bacteria and reduce the abundance  of beneficial microbes in the gut. Furthermore, insulin resistance can  compromise gut barrier function, leading to increased intestinal  permeability and translocation of harmful bacteria and their metabolites  into the bloodstream, triggering systemic inflammation and metabolic  dysfunction. Therefore, managing hyperinsulinemia through lifestyle  modifications, insulin-sensitizing medications, and appropriate dietary  changes is crucial for promoting a healthy gut microbiota and reducing  the risk of associated complications such as inflammatory bowel disease,  obesity, and metabolic syndrome. 

Altered Gut Microbiotica

Altered Gut Microbiotica

Altered gut microbiota, also known as dysbiosis, refers to an imbalance  in the composition and function of the microbial community in the  gastrointestinal tract. Hyperinsulinemia, characterized by elevated  levels of insulin in the blood, can contribute to dysbiosis through  several mechanisms. Insulin resistance, a hallmark of hyperinsulinemia  and metabolic syndrome, is associated with dietary patterns high in  processed foods, sugars, and saturated fats, which can negatively impact  gut microbial diversity and composition. Additionally, hyperinsulinemia  may promote the growth of pathogenic bacteria and reduce the abundance  of beneficial microbes in the gut. Furthermore, insulin resistance can  compromise gut barrier function, leading to increased intestinal  permeability and translocation of harmful bacteria and their metabolites  into the bloodstream, triggering systemic inflammation and metabolic  dysfunction. Therefore, managing hyperinsulinemia through lifestyle  modifications, insulin-sensitizing medications, and appropriate dietary  changes is crucial for promoting a healthy gut microbiota and reducing  the risk of associated complications such as inflammatory bowel disease,  obesity, and metabolic syndrome. 

Celiac Disease

Celiac Disease

Celiac disease is an autoimmune disorder characterized by an abnormal  immune response to gluten, a protein found in wheat, barley, and rye.  Hyperinsulinemia, marked by elevated levels of insulin in the blood, may  influence celiac disease through several mechanisms. Insulin  resistance, a hallmark of hyperinsulinemia and metabolic syndrome, is  associated with chronic low-grade inflammation, which can exacerbate the  immune response to gluten in individuals predisposed to celiac disease.  Additionally, hyperinsulinemia may disrupt gut barrier function and  increase intestinal permeability, allowing gluten peptides to enter the  bloodstream and trigger immune reactions. Furthermore, insulin  resistance can contribute to alterations in the gut microbiota  composition, potentially impacting the balance of pro-inflammatory and  anti-inflammatory microbes in the gut. Therefore, managing  hyperinsulinemia through lifestyle modifications, insulin-sensitizing  medications, and appropriate dietary changes may help reduce  inflammation and improve symptoms in individuals with celiac disease.  Additionally, individuals with celiac disease should adhere to a strict  gluten-free diet to prevent gluten-induced damage to the small intestine  and associated complications. 

Food Allergies

Food Allergies

 Food allergies involve an abnormal immune response to specific proteins  in certain foods, triggering symptoms ranging from mild itching and  hives to severe anaphylaxis. Hyperinsulinemia, characterized by elevated  levels of insulin in the blood, may influence food allergies through  several mechanisms. Insulin resistance, a hallmark of hyperinsulinemia  and metabolic syndrome, is associated with chronic low-grade  inflammation, which can exacerbate immune responses to food allergens.  Additionally, hyperinsulinemia may promote the release of inflammatory  mediators and histamine, contributing to allergic symptoms' severity.  Furthermore, insulin resistance can disrupt gut barrier function and  increase intestinal permeability, allowing food allergens to enter the  bloodstream and trigger immune reactions. Therefore, managing  hyperinsulinemia through lifestyle modifications, insulin-sensitizing  medications, and appropriate dietary changes may help reduce  inflammation and improve symptoms in individuals with food allergies.  Additionally, individuals with food allergies should work closely with  healthcare professionals to identify trigger foods, avoid allergens, and  ensure prompt treatment of allergic reactions when necessary. 

Hashimoto's Disease

Hashimoto's Disease

 Hashimoto's disease, also known as Hashimoto's thyroiditis or chronic lymphocytic thyroiditis, is an autoimmune condition that affects the thyroid gland. In Hashimoto's disease, the immune system mistakenly attacks the thyroid gland, leading to inflammation and damage over time. This can result in hypothyroidism, a condition in which the thyroid gland does not produce enough thyroid hormones.

The exact cause of Hashimoto's disease is not fully understood, but it is believed to involve a combination of genetic predisposition and environmental factors, such as viral infections and hormonal imbalances. Women are more commonly affected by Hashimoto's disease than men, and it often develops during middle age.

Key features of Hashimoto's disease include:

  1. Thyroid Inflammation: Hashimoto's disease is characterized by chronic inflammation of the thyroid gland, leading to the destruction of thyroid tissue. This can cause the thyroid gland to become enlarged (a condition known as a goiter) and may result in pain or discomfort in the neck.
  2. Hypothyroidism: As Hashimoto's disease progresses, it can lead to decreased thyroid function and hypothyroidism. Hypothyroidism occurs when the thyroid gland does not produce enough thyroid hormones, which are essential for regulating metabolism, energy production, and various bodily functions. Symptoms of hypothyroidism may include fatigue, weight gain, cold intolerance, constipation, dry skin, hair loss, and depression.
  3. Autoimmune Features: Hashimoto's disease is an autoimmune condition, meaning it is caused by the immune system attacking the body's own tissues. It is often associated with the presence of autoantibodies, such as thyroid peroxidase antibodies (TPO antibodies) and thyroglobulin antibodies (TG antibodies), which can be detected through blood tests.
  4. Risk of Thyroid Cancer: In some cases, Hashimoto's disease may increase the risk of developing thyroid cancer, particularly in individuals with long-standing inflammation and nodular changes in the thyroid gland.

Treatment for Hashimoto's disease typically involves medications to replace thyroid hormones (levothyroxine) and restore normal thyroid function. The goal of treatment is to alleviate symptoms of hypothyroidism, prevent complications, and maintain thyroid hormone levels within a normal range. In some cases, additional treatment may be necessary to manage goiter or other complications associated with Hashimoto's disease.


 Recent research has explored potential links between Hashimoto's  disease, an autoimmune thyroid condition, and metabolic disorders like  hyperinsulinemia, insulin resistance, and metabolic syndrome. While the  exact mechanisms remain unclear, it's hypothesized that metabolic  factors could influence thyroid function and autoimmune processes.  Elevated insulin levels, as seen in hyperinsulinemia, may promote  inflammation and autoimmune reactions, potentially exacerbating thyroid  inflammation. Insulin resistance, common in metabolic syndrome, could  contribute to chronic low-grade inflammation and immune dysregulation,  affecting Hashimoto's disease progression. Additionally, metabolic  syndrome's cluster of conditions may impact immune response and thyroid  inflammation. However, further research is needed to understand these  relationships fully. It's crucial for individuals with Hashimoto's  disease to manage any coexisting metabolic conditions, as they may  affect overall health and possibly the course of autoimmune thyroid  disease. Healthcare providers may consider screening for metabolic  disorders in those with Hashimoto's disease and vice versa to optimize  management and reduce complications. 

Nutrition Network : Hashimoto's Thyroiditis

  Krysiak R, Szkróbka W, Okopień B.  The Effect of Gluten-Free Diet on Thyroid Autoimmunity in Drug-Naïve  Women with Hashimoto’s Thyroiditis: A Pilot Study. Exp Clin Endocrinol  Diabetes. 2019;127(07):417-422. doi:10.1055/a-0653-7108

Nutrition Network : Hashimoto's Thyroiditis

Hay Fever (Allergic Rhinitus)

Hay Fever (Allergic Rhinitus)

  Hay fever, also known as allergic rhinitis, is an allergic reaction to  airborne allergens such as pollen, dust mites, or pet dander.  Hyperinsulinemia, characterized by elevated levels of insulin in the  blood, may influence hay fever through various mechanisms. Insulin  resistance, a hallmark of hyperinsulinemia and metabolic syndrome, is  associated with chronic low-grade inflammation, which can exacerbate  immune responses to airborne allergens. Additionally, hyperinsulinemia  may promote the release of inflammatory mediators such as histamine,  contributing to hay fever symptoms' severity. Furthermore, insulin  resistance can disrupt immune regulation and increase susceptibility to  allergic reactions. Therefore, managing hyperinsulinemia through  lifestyle modifications, insulin-sensitizing medications, and  appropriate medical interventions may help reduce inflammation and  improve symptoms in individuals with hay fever. Additionally,  individuals with hay fever should minimize exposure to allergens, use  nasal corticosteroids or antihistamines as prescribed, and seek medical  advice for severe or persistent symptoms. 

Immune System Disregulation

Immune system disregulation

Immune dysregulation refers to an imbalance or dysfunction in the immune system's normal response, leading to inappropriate or excessive immune activity. Hyperinsulinemia, characterized by elevated levels of insulin in the blood, may contribute to immune dysregulation through various mechanisms. Insulin resistance, a hallmark of hyperinsulinemia and metabolic syndrome, is associated with chronic low-grade inflammation, which can disrupt immune system balance and regulation. Additionally, hyperinsulinemia may alter the function of immune cells and cytokines, leading to an exaggerated or dysregulated immune response to pathogens, allergens, or self-antigens. Furthermore, insulin resistance can impair immune surveillance and increase susceptibility to infections, autoimmune diseases, and inflammatory conditions. Therefore, managing hyperinsulinemia through lifestyle modifications, insulin-sensitizing medications, and appropriate medical interventions is crucial for restoring immune system balance and reducing the risk of immune-related disorders. Additionally, individuals with immune dysregulation should work closely with healthcare professionals to identify underlying causes, manage symptoms, and prevent complications.

Increased Infection Risk

Increased Infection Risk

  Increased infection risk refers to a heightened susceptibility to  infections due to various factors, including weakened immune function,  impaired barrier defenses, and altered microbial balance.  Hyperinsulinemia, characterized by elevated levels of insulin in the  blood, may contribute to an increased risk of infections through several  mechanisms. Insulin resistance, a hallmark of hyperinsulinemia and  metabolic syndrome, is associated with chronic low-grade inflammation,  which can compromise immune function and impair the body's ability to  respond effectively to pathogens. Additionally, hyperinsulinemia may  promote the proliferation of certain bacteria and fungi, disrupting the  balance of microbial communities and increasing the risk of  opportunistic infections. Furthermore, insulin resistance can impair  wound healing and tissue repair, providing a favorable environment for  infection development. Therefore, managing hyperinsulinemia through  lifestyle modifications, insulin-sensitizing medications, and  appropriate medical interventions is crucial for reducing the risk of  infections and maintaining overall health and well-being. Additionally,  individuals with hyperinsulinemia should practice good hygiene, receive  recommended vaccinations, and seek prompt medical attention for any  signs of infection to minimize complications. 

Mitochondria Disfunction - Nutrition

Mitochondria Disfunction - Nutrition

 Mitochondria play a crucial role in supporting the immune system, which  defends the body against pathogens and maintains overall health. Within  immune cells such as macrophages, lymphocytes, and dendritic cells,  mitochondria provide the energy necessary for various immune functions,  including phagocytosis, cytokine production, and T-cell activation.  Dysfunction in these cellular powerhouses due to poor dietary choices  can lead to impaired immune responses, compromising the body's ability  to fight infections and maintain immune balance. Nutrient-dense foods  support optimal mitochondrial function, while processed foods may  compromise immune system health. Prioritizing a diet rich in whole foods  is essential for preserving mitochondrial health and reducing the risk  of immune system disorders, underscoring the importance of dietary  choices in supporting immune function and overall well-being. 

MS - Multiple Sclerosis

MS - Multiple Sclerosis

Multiple sclerosis (MS) is a chronic autoimmune disorder characterized by inflammation, demyelination (damage to the protective covering of nerve fibers), and neurodegeneration in the central nervous system (brain and spinal cord). While the exact cause of MS is not fully understood, hyperinsulinemia, characterized by elevated levels of insulin in the blood, may influence MS through several mechanisms. Insulin resistance, a hallmark of hyperinsulinemia and metabolic syndrome, is associated with chronic low-grade inflammation, which can contribute to immune dysregulation and promote autoimmune responses. Additionally, hyperinsulinemia may exacerbate neuroinflammation and oxidative stress, further damaging nerve cells and worsening MS symptoms. Furthermore, insulin resistance can impair nerve cell repair mechanisms and myelin regeneration, hindering the recovery process in individuals with MS. Therefore, managing hyperinsulinemia through lifestyle modifications, insulin-sensitizing medications, and appropriate medical interventions may help reduce inflammation and slow disease progression in individuals with MS. Additionally, individuals with MS should work closely with healthcare professionals to optimize treatment, manage symptoms, and improve quality of life.

MS - Multiple Sclerosis

 Patients with multiple sclerosis frequently report sleep complaints.

  • •Although ketogenic diet is safe and tolerable in patients with multiple sclerosis, data on its effects on sleep are lacking.
  • •After ketogenic diet, patients reported lower prevalence of poor sleep quality and daytime somnolence.
  • •Ketogenic diet improved psychological status and quality of life as well.
  • •Ketogenic diet positively impacted on psychological status and QoL of MS patients, mainly through improving sleep quality.

Ketogenic diet may improve sleep quality and daytime somnolence in patients affected by multiple sclerosis. Results of an exploratory study

Sepsis

Sepsis

 Sepsis primarily affects the immune system and can have widespread  effects on various organ systems throughout the body. However, it is  often classified within the context of the cardiovascular system because  of its significant impact on blood circulation and blood pressure  regulation. Sepsis involves a dysregulated immune response to an  infection, leading to systemic inflammation, vascular leakage, and  impaired tissue perfusion, which can ultimately result in multiple organ  dysfunction syndrome (MODS) and septic shock. Therefore, while sepsis  affects multiple organ systems, it is often discussed and managed in the  context of its cardiovascular manifestations. 

  

Insulin resistance, hyperinsulinemia, and metabolic syndrome can influence the body's response to sepsis through several interconnected mechanisms:


Impaired immune function: Insulin resistance and metabolic syndrome are associated with chronic low-grade inflammation and dysregulated immune responses. This chronic inflammation can weaken the immune system's ability to mount an effective response to pathogens, making individuals more susceptible to infections like sepsis. Additionally, hyperinsulinemia can directly suppress immune function, impairing the body's ability to fight off infections.

Dysregulated glucose metabolism: Insulin resistance and metabolic syndrome often involve dysregulated glucose metabolism, resulting in elevated blood glucose levels. High blood glucose levels can provide a favorable environment for bacterial growth and proliferation, exacerbating infections and potentially worsening the severity of sepsis.

Endothelial dysfunction: Insulin resistance and metabolic syndrome are characterized by endothelial dysfunction, which refers to impaired function of the cells lining the blood vessels. Endothelial dysfunction can lead to increased vascular permeability and impaired microcirculation, which are hallmark features of sepsis. This dysfunction can exacerbate tissue damage and organ dysfunction during sepsis.

Prothrombotic state: Insulin resistance and metabolic syndrome are associated with a prothrombotic state characterized by increased blood clotting and impaired fibrinolysis. In sepsis, this prothrombotic state can lead to microvascular thrombosis, impairing blood flow to vital organs and contributing to organ dysfunction.

Altered stress response: Insulin resistance and metabolic syndrome can disrupt the body's stress response mechanisms, including the hypothalamic-pituitary-adrenal (HPA) axis and the sympathetic nervous system. These alterations may impair the body's ability to mount an appropriate response to the stress of sepsis, potentially exacerbating its severity and increasing the risk of complications.


Overall, insulin resistance, hyperinsulinemia, and metabolic syndrome can exacerbate the immune dysregulation, metabolic dysfunction, endothelial dysfunction, prothrombotic state, and altered stress response associated with sepsis. Therefore, individuals with these conditions may be at increased risk of developing sepsis and experiencing more severe outcomes if they do develop the condition.


Personal Story

This condition is on the list because it happened to me twice. Both  shortly before T2 diagnosis , both very frightening incidents and neither gave rise to testing for T2 Diabetes.  


SLE Systemic Lupus Erythematosus

SLE - Systemic Lupus Erythematosus

  Systemic lupus erythematosus (SLE) is a chronic autoimmune disease  characterized by inflammation that can affect various organs and tissues  throughout the body. 

 Some of the systems commonly affected by lupus include:

  1. Skin: Lupus can cause a variety of skin manifestations, such as a butterfly-shaped rash across the cheeks and nose (malar rash), discoid lesions, photosensitivity (increased sensitivity to sunlight), and ulcers.
  2. Joints: Lupus can cause arthritis, leading to pain, swelling, and stiffness in the joints. Arthritis associated with lupus often affects multiple joints and tends to be migratory in nature.
  3. Kidneys: Lupus nephritis is a serious complication of lupus in which the immune system attacks the kidneys, leading to inflammation and damage. It can result in proteinuria (excessive protein in the urine), hematuria (blood in the urine), hypertension (high blood pressure), and impaired kidney function.
  4. Cardiovascular System: Lupus can affect the heart and blood vessels, leading to inflammation of the pericardium (lining around the heart), myocarditis (inflammation of the heart muscle), and vasculitis (inflammation of blood vessels). It can increase the risk of cardiovascular disease, including heart attacks and strokes.
  5. Lungs: Lupus can cause inflammation of the lungs (pleuritis), resulting in chest pain and difficulty breathing. It can also lead to inflammation of the lining around the lungs (pleural effusion) and pulmonary hypertension (high blood pressure in the arteries of the lungs).
  6. Central Nervous System: Lupus can affect the central nervous system, leading to symptoms such as headaches, cognitive dysfunction (brain fog), seizures, mood changes, and psychosis.
  7. Blood: Lupus can affect blood cells, leading to anemia (low red blood cell count), leukopenia (low white blood cell count), and thrombocytopenia (low platelet count). It can also increase the risk of blood clots (thrombosis).


While the exact cause of SLE is not fully  understood, hyperinsulinemia, marked by elevated levels of insulin in  the blood, may influence SLE through several mechanisms. Insulin  resistance, a hallmark of hyperinsulinemia and metabolic syndrome, is  associated with chronic low-grade inflammation, which can contribute to  immune dysregulation and promote autoimmune responses. Additionally,  hyperinsulinemia may exacerbate inflammation and oxidative stress,  further damaging tissues and worsening SLE symptoms. Furthermore,  insulin resistance can impair immune cell function and increase  susceptibility to infections, which can trigger or exacerbate SLE  flares. Therefore, managing hyperinsulinemia through lifestyle  modifications, insulin-sensitizing medications, and appropriate medical  interventions may help reduce inflammation and improve outcomes in  individuals with SLE. Additionally, individuals with SLE should work  closely with healthcare professionals to optimize treatment, manage  symptoms, and minimize complications associated with the disease.  

Nutrition Network - Systemic Lupus Erythematosus

   

  1. Esposito  T, Lobaccaro JM, Esposito MG, et al. Effects of low-carbohydrate diet  therapy in overweight subjects with autoimmune thyroiditis: possible  synergism with ChREBP. Drug Des Devel Ther. 2016;10:2939-2946. doi:10.2147/DDDT.S106440
  2. Choi  IY, Lee C, Longo VD. Nutrition and fasting mimicking diets in the  prevention and treatment of autoimmune diseases and immunosenescence. Molecular and Cellular Endocrinology. 2017;455:4-12. doi:10.1016/j.mce.2017.01.042 PDF
  3. Miyake  CNH, Gualano B, Dantas WS, et al. Increased Insulin Resistance and  Glucagon Levels in Mild/Inactive Systemic Lupus Erythematosus Patients  Despite Normal Glucose Tolerance. Arthritis Care & Research.  2018;70(1):114-124. doi:10.1002/acr.23237
  4. Davies  RJ, Lomer MCE, Yeo SI, Avloniti K, Sangle SR, D’Cruz DP. Weight loss  and improvements in fatigue in systemic lupus erythematosus: a  controlled trial of a low glycaemic index diet versus a calorie  restricted diet in patients treated with corticosteroids. Lupus.  2012;21(6):649-655. doi:10.1177/0961203312436854 ABSTRACT
  5. Krysiak  R, Szkróbka W, Okopień B. The Effect of Gluten-Free Diet on Thyroid  Autoimmunity in Drug-Naïve Women with Hashimoto’s Thyroiditis: A Pilot  Study. Exp Clin Endocrinol Diabetes. 2019;127(07):417-422. doi:10.1055/a-0653-7108
  6. Jiang  Y, Jarr K, Layton C, et al. Therapeutic Implications of Diet in  Inflammatory Bowel Disease and Related Immune-Mediated Inflammatory  Diseases. Nutrients. 2021;13(3). doi:10.3390/nu13030890
  7. Ciaffi, J. et al. (2021) ‘The Effect of Ketogenic Diet on Inflammatory Arthritis and  Cardiovascular Health in Rheumatic Conditions: A Mini Review’, Frontiers in Medicine, 8. doi: 10.3389/fmed.2021.792846 

Nutrition Network - Lupus

Type 1 Diabetes

Type 1 Diabetes

  Type 1 diabetes is a chronic autoimmune condition characterized by the  destruction of insulin-producing beta cells in the pancreas, leading to a  deficiency of insulin production. While hyperinsulinemia, marked by  elevated levels of insulin in the blood, is not typically associated  with type 1 diabetes, it can occur during the early stages of the  disease due to residual beta cell function or insulin therapy. However,  once beta cell destruction is complete, individuals with type 1 diabetes  typically have low or undetectable levels of insulin in their blood.  Therefore, the impact of hyperinsulinemia on type 1 diabetes is not as  significant as in type 2 diabetes. Management of type 1 diabetes  primarily involves exogenous insulin administration to regulate blood  sugar levels, along with lifestyle modifications such as diet and  exercise. Additionally, individuals with type 1 diabetes should closely  monitor their blood sugar levels, adjust insulin doses as needed, and be  aware of potential complications associated with the condition. 

Ulcerative Colitis

Ulcerative Colitis

 Ulcerative colitis is a chronic inflammatory bowel disease (IBD)  characterized by inflammation and ulceration of the inner lining of the  colon and rectum. While the exact cause of ulcerative colitis is not  fully understood, hyperinsulinemia, characterized by elevated levels of  insulin in the blood, may influence the condition through various  mechanisms. Insulin resistance, a hallmark of hyperinsulinemia and  metabolic syndrome, is associated with chronic low-grade inflammation,  which can exacerbate intestinal inflammation in individuals predisposed  to ulcerative colitis. Additionally, hyperinsulinemia may disrupt gut  barrier function and increase intestinal permeability, allowing bacteria  and other harmful substances to penetrate the intestinal wall and  trigger immune responses. Furthermore, insulin resistance can impair  immune regulation and alter the balance of gut microbiota, further  contributing to intestinal inflammation. Therefore, managing  hyperinsulinemia through lifestyle modifications, insulin-sensitizing  medications, and appropriate dietary changes may help reduce  inflammation and improve symptoms in individuals with ulcerative  colitis. Additionally, individuals with ulcerative colitis should work  closely with healthcare professionals to optimize treatment, manage  flare-ups, and prevent complications associated with chronic intestinal  inflammation. 

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